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Saturday, October 24, 2015

2-Ingredient Halloween Treats


GLUTEN-FREE  |  DAIRY-FREE



Make this colorful Halloween candy with only two ingredients: dried peaches and dark chocolate. It's naturally sweet because there's no added sugar. And it's a good source of antioxidants, fiber, and vitamin C. 

Saturday, October 10, 2015

Home-Made Harissa: An Anti-Inflammatory Condiment

GLUTEN-FREE  |  DAIRY-FREE  |  DETOX-FRIENDLY


Harissa is a spice paste from North Africa made with peppers, tomatoes, garlic, and cumin. You can buy it in well-stocked grocery stores but it's easy and inexpensive to make yourself. Built around some basic ingredients, recipes for harissa can vary from region to region or even family to family. In mine you'll find a bit of turmeric and black pepper to maximize the antioxidant and anti-cancer benefits inherent in this healthy condiment.